Chicken Alfredo Dip

This chicken Alfredo dip is diced chicken mixed with Alfredo sauce and three cheeses, then baked until hot and bubbly. An easy and unusual party snack that's bound to get rave reviews







INGREDIENTS

  • 2 cups cooked chicken coarsely chopped into bite sized pieces
  • 1 1/2 cups Alfredo sauce Homemade or store bought
  • 8 ounces cream cheese softened
  • 1/2 cup grated parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • 1 1/2 cups shredded mozzarella cheese divided use
  • 1/2 cup cooked crumbled bacon
  • 1/2 cup diced tomatoes
  • 1 tablespoon chopped parsley
  • cooking spray

INSTRUCTIONS

  1. Preheat the oven to 375 degrees F. Coat a small skillet or baking dish with cooking spray.
  2. Place the chicken, Alfredo sauce, cream cheese, parmesan cheese, Italian seasoning and 1/2 cup mozzarella cheese in a bowl. Stir to combine.
  3. Spread the chicken mixture into the prepared pan and top with remaining cup of mozzarella cheese.
  4. Bake for 20 minutes or until dip is bubbly and cheese is melted. Turn the oven to broil and broil for 1-2 minutes until the cheese just starts to brown.
  5. Top the dip with bacon, tomatoes and parsley, then serve.


Full Recipe:Click Here

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